California Sun Dried Apricots, Jumbo – Halves

Jumbo sun dried apricots are grown in California’s Central Valley and naturally dried under the sun for bold flavor and golden-orange vibrancy. These premium halves feature a rich sweet-tart profile, tender chew, and large size that makes them stand out in both savory and sweet applications. Their superior appearance and flavor elevate appetizers, cheese boards, and gourmet presentations.

Rooted in Traina’s nearly 100 years of sun drying expertise, these apricots are produced in our nut-free, kosher-certified facility, powered by 100% solar energy. Consistent quality, sustainable sourcing, and dependable performance make them a trusted choice for chefs, caterers, and industrial food manufacturers.

Culinary Appeal & Flavor
Jumbo apricot halves deliver a bright sweet-tart flavor, soft chewy bite, and rich golden-orange color. Their size and texture make them ideal for premium snacking, charcuterie boards, and baked goods where visual appeal matters.

Applications & Usage
These halves perform beautifully in appetizers, grain bowls, sauces, snack mixes, energy bars, chutneys, and Mediterranean-inspired recipes. Their large size allows them to hold structure during mixing, heating, or baking.

Efficiency & Convenience
Ready-to-use and shelf-stable, jumbo sun dried apricots streamline workflow while providing consistent size, flavor, and color. Their uniformity ensures reliable results for both small-batch kitchens and large-scale production lines.

Recommended Uses
Perfect for cheese boards, charcuterie, sauces, chutneys, snack blends, baked goods, and premium foodservice menus.

Key Attributes

• Sun dried in California’s Central Valley
• Kosher certified
• Made in a nut-free
• BRCGS A+ rated facility

For nearly 100 years, Traina® has proudly supplied premium dried fruits to the nation’s leading food professionals. Our team is happy to provide detailed product information, pricing, and selection guidance to support your culinary needs.

Contact Us